Starting March 6th, we will be open for brunch, happy hour, and dinner seven days a week
Monday through Thursday 12pm - 10pm
Friday 12pm - 11pm
Saturday 11am - 11pm
Sunday 10am - 9pm
Reserve a Table
Give us a Call to Reserve Your Table !
Book Reservation Online Through OpenTable Coming Soon!
We're still setting up OpenTable integration. Check back soon!
Our Chef and Staff
With 10 years of experience cooking in the finest restaurants, our chef is excited to present her vision to you and all our guests. Our caring and committed staff will ensure you have a fantastic experience with us.
Special Events and Catering
Our restaurant is available for private events: meetings, business lunches, dinners, cocktail receptions, and more. We would love to discuss how to be a part of your next event.
Seasonal and Local
We refuse to compromise on quality in our restaurant. That's why we source our fresh ingredients directly from farmers.
"Restaurant's warm Gluten Free bread pudding is TO DIE FOR! They definitely earned their spot on 'Top Spots in the Hamptons'
"The concept behind every meal is fresh ingredients, no artificial colors, hormones, or pesticides."